The recipe was adapted from Tofu Balls in the Post Punk Kitchen forum. Here’s what we used for the balls: 500 g regular firm tofu ½ dl ground fried onion (or one fried onion) 2 cloves gralic, pressed 3 tablespoons soy sauce ¾ dl roasted peanuts, finely ground 1 dl potato flakes (powder […]
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- 200° Celsius = 400° Fahrenheit
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