This is a classic Hungarian stew. Many people would actually call this a goulash, but a Hungarian goulash is actually more soup-like. See the definitions of goulash and pörkölt in Wikipedia if you’re interested to know more. I’m not making any claims to authenticity with this recipe, but from what I’ve understood, what makes pörkölt [...]
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Cooking Terminology
The people at Epicurious explain kitchen language in their comprehensive cooking glossary.
Overall they've done a great job, although some source criticism is encouraged - this is how they define us: "Vegans [...] are the purists of the vegetarian world and [...] have the most limited diet."
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Cooking Measurements
Do you measure in cups instead of liters, or bake in Fahrenheit instead of Celsius? Our unit converter lets you bridge the gap between different cooking measurements.Quick conversions:
- 1,0 dl equals 0,4 cup
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