Comments on: Beet Cauliflower Soup

By: Theresa

Theresa — Thu, 05 Feb 2009 05:38:13 +0000

Superb for a February in Seattle! I felt the need to take a picture too, with my dollop of yoghurt on top.

I actually took a variation on it though, because I was in a bit of a hurry and was missing some ingredients. Almonds instead of cashews, lemon instead of lime, and red bell pepper + cajun seasoning instead of the cayenne, garlic, and red chili.

By: Vysh

Vysh — Fri, 17 Oct 2008 16:19:41 +0000

The soup’s color is enticing.
Nice recipe, would love to try it!

By: Yaelian

Yaelian — Wed, 17 Sep 2008 20:55:50 +0000

The colour of the soup is so beautiful! And it sounds very tasty as well….

By: MariaRose

MariaRose — Wed, 17 Sep 2008 17:19:23 +0000

Oh my goodness, that looks so beautiful. I am going to try it soon. What a great recipe and a beautiful photo.

By: Emilia

Emilia — Wed, 17 Sep 2008 13:29:08 +0000

Tosi upea kuva!

By: Mihl

Mihl — Wed, 17 Sep 2008 10:33:17 +0000

There are so many soups around right now, but yours is the most beautiful!

P.S. I moved my blog to wordpress.

By: Anni

Anni — Wed, 17 Sep 2008 06:16:21 +0000

JanScholl – I don’t see why this wouldn’t work sans blending! I’m just not sure about the cashews, I’d probably process them with a little bit of water and add the resulting cream to thicken the soup.

By: JanScholl

JanScholl — Wed, 17 Sep 2008 06:07:45 +0000

Two foods my kids hated and I absolutely love. I like chunky soups tho-think this would still taste as good that way?

By: Anni

Anni — Wed, 17 Sep 2008 06:05:57 +0000

Thanks Eric and Rachel – I’m feeling much better now! Tallinn and Helsinki seem to share the same flu season, not surprising since we’re so close and the weather’s probably just about the same too…

By: rachel

rachel — Tue, 16 Sep 2008 22:22:09 +0000

Lovely! Everyone in Tallinn seems to have the flu right now. Hope you’re feeling better…