Comments on: Potato Salad

By: Ingela

Ingela — Wed, 31 Mar 2010 11:24:49 +0000

This recipe was awesome, thank you! I just made it.. I did put some vegan cream (based on oats) in it too just to make it white and creamy.. But it was perfect before that too :) Very good with baguette and a lettuce, tomato, cucumber salad!

By: Coffee and Vanilla

Coffee and Vanilla — Tue, 13 May 2008 10:50:03 +0000

Hi,

Just want to let you know that there is discussion going on over your soup on my blog :)

http://www.coffeeandvanilla.com/?p=2273

Margot

By: Anni

Anni — Tue, 13 May 2008 06:05:33 +0000

Alice: too bad, I had such a busy weekend and couldn’t post earlier! Insider information on Russian salted cucumbers, I envy you…

LisaRene: thanks – it’s a trusted family recipe!

By: LisaRene

LisaRene — Tue, 13 May 2008 04:42:04 +0000

Great salad, love the addition of the apples and capers. Very appealing and original!

By: Alice (in Veganland)

Alice (in Veganland) — Mon, 12 May 2008 19:09:09 +0000

I wish you had posted this yesterday, because I ate potato salad with chickpeas today! but your sauce would’ve been great, instead of my non-existing sauce :-)
Well, next time! I live with an expert in Russian salted cucumbers, btw!