Comments on: Baked Beet Chips with Horseradish Dip

By: Baked Chips

Baked Chips — Fri, 09 Dec 2011 10:02:27 +0000

[...] towels. … Recipe adapted from: Good Food Channel Image credit: Creative Commons photo via Tofu for Two GA_googleFillSlot("eatdrinkbetter.com_blog_BTF_300x250"); ShareHello there! If you are new here, [...]

By: Phillis Oflahrity

Phillis Oflahrity — Tue, 13 Sep 2011 08:17:32 +0000

Hey there,dear sir First, sorry for my bad English. But i must talk about your Website / Blog. I was found your Blog on search with Google an today is my second visit here. I am a Internet Marketer and looking for some good Information for my website autopolieren it is a new site. I am happy you visit my Blog to. Thank you very mutch an have a good time. Best Regards an good Business.

By: Beet chips | Superprotronix

Beet chips | Superprotronix — Mon, 06 Jun 2011 13:43:03 +0000

[...] Tofu for Two » Baked Beet Chips with Horseradish DipThese look great! I planned on making baked beet chips once but was worried they wouldn’t dry out enough. Maybe the key is slicing them thin– I’ll give it a try. (Beautiful photos, by the way.) Comments Off [...]

By: John

John — Tue, 23 Nov 2010 02:03:58 +0000

Hi guys,

I just want to say a big THANK YOU for this recipe. I tried them on Sunday when I had some friends for a few drinks, they were a great a hit.

Do you have a recipe for “Tumeric Tea” ?

Would love to hear from you…

Once again, many thanks.

Cheers,

John

By: ????????? ???????? ???????? – ?????????????? ????? « Mamacita Urbanita

Sat, 04 Sep 2010 07:35:23 +0000

[...] ????: Tofu for two [...]

By: Madeline

Madeline — Thu, 29 May 2008 21:18:50 +0000

Hi Anni,

Just thought I’d let you know that I did post about these awesome chips on my blog: http://madelinesadaptations.blogspot.com/2008/05/beet-chips-and-dip.html

Thanks so much for letting me use your recipe!

By: jessy

jessy — Fri, 09 May 2008 13:41:18 +0000

oh wow! these look amazing! i just found your blog today and it’s so awesome! the pictures are beautiful, the dishes are all so creative and yummy looking! i love it all!

By: Anni

Anni — Fri, 09 May 2008 08:35:44 +0000

kittee – these were very crunchy, I assure you! Although I’m not sure how long they keep that way after baking, probably it’s best to eat them on the day of making.

By: kittee

kittee — Thu, 08 May 2008 23:59:03 +0000

I have beets and am gonna try these tomorrow. I do a baked kale with bragg’s that’s very good, I hope these are similar. I want crunchy beets.

xo
kittee

By: ann-lou

ann-lou — Wed, 07 May 2008 15:20:43 +0000

Delic! I’ve been planning on baking beetroot chips for some time now and now I feel it’s a must! I also became very keen on your horseradish dip… :)