Comments on: Nasi Lemak http://tofufortwo.net/2008/04/09/nasi-lemak/ Sat, 21 Apr 2012 14:38:33 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Pam http://tofufortwo.net/2008/04/09/nasi-lemak/comment-page-1/#comment-2317 Pam Tue, 02 Nov 2010 23:19:17 +0000 http://tofufortwo.net/?p=531#comment-2317 Ah.. we spent 3 years in Malaysa (Penag) and fell in love with Nasi Lemak. Thanks for sharing. Ah.. we spent 3 years in Malaysa (Penag) and fell in love with Nasi Lemak.

Thanks for sharing.

]]> By: hasleena http://tofufortwo.net/2008/04/09/nasi-lemak/comment-page-1/#comment-2294 hasleena Mon, 12 Jul 2010 01:25:04 +0000 http://tofufortwo.net/?p=531#comment-2294 i google your blog almost everyday actually! you're such an inspiration! ;) i google your blog almost everyday actually! you’re such an inspiration!
;)

]]> By: Heikki http://tofufortwo.net/2008/04/09/nasi-lemak/comment-page-1/#comment-635 Heikki Thu, 24 Apr 2008 18:12:49 +0000 http://tofufortwo.net/?p=531#comment-635 We just used store bought Sambal Oelek! We just used store bought Sambal Oelek!

]]> By: dreamy http://tofufortwo.net/2008/04/09/nasi-lemak/comment-page-1/#comment-598 dreamy Sat, 19 Apr 2008 14:52:00 +0000 http://tofufortwo.net/?p=531#comment-598 I finally gotten down to see the ikan bilis u said u made :) It looks very healthy! I am sorry I don't have the recipe for sambal... how did u make ur sambal btw? Oh I miss nasi lemak from Johor Bahru.. I finally gotten down to see the ikan bilis u said u made :) It looks very healthy! I am sorry I don’t have the recipe for sambal… how did u make ur sambal btw? Oh I miss nasi lemak from Johor Bahru..

]]> By: Amanda http://tofufortwo.net/2008/04/09/nasi-lemak/comment-page-1/#comment-584 Amanda Tue, 15 Apr 2008 15:21:43 +0000 http://tofufortwo.net/?p=531#comment-584 Mmmmm, this really looks interesting and very good. I love your food-pictures by the way! Mmmmm, this really looks interesting and very good. I love your food-pictures by the way!

]]> By: Heikki http://tofufortwo.net/2008/04/09/nasi-lemak/comment-page-1/#comment-566 Heikki Sat, 12 Apr 2008 06:48:26 +0000 http://tofufortwo.net/?p=531#comment-566 Thanks for your nice words everybody. Kecily -- good thing you posted a comment, because this way we found about your blog, which has fabulous recipes! I only understand French a little on the basis of my Spanish, but I'll be pestering Anni to translate me some of those recipes soon. =) Kittee -- that's pretty cool, I didn't know pandan is used outside Southeast Asia. Must've been nice to finally find that out! =) Thanks for your nice words everybody.

Kecily — good thing you posted a comment, because this way we found about your blog, which has fabulous recipes! I only understand French a little on the basis of my Spanish, but I’ll be pestering Anni to translate me some of those recipes soon. =)

Kittee — that’s pretty cool, I didn’t know pandan is used outside Southeast Asia. Must’ve been nice to finally find that out! =)

]]> By: Wheeler http://tofufortwo.net/2008/04/09/nasi-lemak/comment-page-1/#comment-565 Wheeler Fri, 11 Apr 2008 21:53:11 +0000 http://tofufortwo.net/?p=531#comment-565 Wow! I love when rice is the main course, it's just such a simple and delicious food! This one looks great, thank you! Wow! I love when rice is the main course, it’s just such a simple and delicious food! This one looks great, thank you!

]]> By: Kecily http://tofufortwo.net/2008/04/09/nasi-lemak/comment-page-1/#comment-563 Kecily Thu, 10 Apr 2008 05:33:31 +0000 http://tofufortwo.net/?p=531#comment-563 I have been reading your blog for some time now, but never dare posting a comment. But this nasi lemak recalled so many good memories from the time spent in Malaysia, that I could not help thanking you for this great vegan version. We will surely try it once. I have been reading your blog for some time now, but never dare posting a comment. But this nasi lemak recalled so many good memories from the time spent in Malaysia, that I could not help thanking you for this great vegan version.
We will surely try it once.

]]> By: kittee http://tofufortwo.net/2008/04/09/nasi-lemak/comment-page-1/#comment-557 kittee Wed, 09 Apr 2008 18:00:50 +0000 http://tofufortwo.net/?p=531#comment-557 This looks so good! I just had a pandan realization this week. Many years ago, I interned with a Sri Lankan gal. She gave me this great recipe for a curried plantain dish. She showed me this leaf that was used in the dish, but only knew that it was called "rumpa." Well I finally figured out that rumpla and pandan are the same thing. Somehow I had a quick thought that that could be it and did a google search to look at pandan leaf. I had the image of the rumpa burned into my memory, same thing! xo kittee This looks so good! I just had a pandan realization this week. Many years ago, I interned with a Sri Lankan gal. She gave me this great recipe for a curried plantain dish. She showed me this leaf that was used in the dish, but only knew that it was called “rumpa.” Well I finally figured out that rumpla and pandan are the same thing. Somehow I had a quick thought that that could be it and did a google search to look at pandan leaf. I had the image of the rumpa burned into my memory, same thing!

xo
kittee

]]> By: candice http://tofufortwo.net/2008/04/09/nasi-lemak/comment-page-1/#comment-556 candice Wed, 09 Apr 2008 15:12:44 +0000 http://tofufortwo.net/?p=531#comment-556 that looks amazing!! you both inspire me so much... xo that looks amazing!!

you both inspire me so much…

xo

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