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Monthly Archives: February 2008
- Tempeh Lasagne with Cashew Cream Sauce
- Cranberry Fruit Muffins
- Edamame Avocado Soup
- Walnut Tomato Spelt Bread
- Spelt-Oat Cookies with Chocolates and Cranberries
- Black Bean and Sunflower Seed Croquettes with Tomato-Sage Sauce
- Coconutty Apricot Cake with Raspberry Sauce
- Marinated Tempeh
- Mint Chocolate Cakes for Two
- Balsamico Roasted Vegetables
- Palak Tofu
- No-Bake Strawberry Lime Pie
- Five-Spice Tofu with Slightly Sweet and Sour Veggies
- Tofulette
- Runeberg’s Cakes
- Stir-Fried Noodles
